Hazelnut Pralines: we teach you how to make them here!
In the heart of the Prosecco Hills, PHI Hotel Astoria is waiting for you for a "chocolate making" course that explains everything about Hazelnut Praline!
The course is held by Chef Nicolas di Agatina's Bakery & Bistrot.
The package includes
1 overnight stay with breakfast with homemade specialties
Welcome Prosecco
The course of 1H30M on Saturday afternoon from 15.30 to 17.00 with issue of certificate
Parking
Wi-Fi
€ 109, 00 in single room - 1 participant
€ 159,00 in double room - 2 participants
€ 219,00 in triple room - 3 participants
In addition, by booking the package guests benefit from
10% discount on the Tasting menu at Agatina's Bakery & Bistrot
10% discount on treatments at the Beauty Center Studio A
Validity: on Saturdays in December 2020 and January 2021
We are available for your reservations!